From our fields to your table

Order online for pick-up at the farm store, or join a weekly share. Everything is raised and grown right here.

This week at the store

Carrots, beets and radishes, pulled this morning.

By the dozen, from our free-roaming hens.

Chops, leg and ground, from our own flock.

Bacon, sausage and roasts from heritage breeds.

Weekly shares

Veg

Seasonal vegetables and herbs for two to four people.

Vegetables, eggs and a cut of pasture-raised meat every week.

Meat

A monthly box of lamb, pork and beef cuts.